Effects of Free Fatty Acids Per Se on Glucose Production, Gluconeogenesis, and Glycogenolysis

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Effects of free fatty acids per se on glucose production, gluconeogenesis, and glycogenolysis.

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ژورنال

عنوان ژورنال: Diabetes

سال: 2003

ISSN: 0012-1797,1939-327X

DOI: 10.2337/diabetes.52.2.260